Smoked Salmon Breakfast is a delicious and nutritious meal that can be enjoyed any time of the day. It is a great way to start your day, as the protein and healthy fats from the salmon provide a great source of energy and nutrition. The salmon can be smoked, cured, or even just cooked in the oven for a delicious meal. Additionally, smoked salmon is a great topping for eggs or a salad for added flavor and texture. The omega-3 fatty acids in smoked salmon provide many health benefits, such as reducing inflammation and promoting brain and heart health. Not only is smoked salmon breakfast delicious and nutritious, but it is also easy to prepare. With minimal ingredients and preparation time, you can have a delicious breakfast in no time!
Smoked Salmon Breakfast
Ingredients
- 4 eggs whisked
- ½ teaspoon avocado oil
- 4 ounces smoked salmon chopped
- For the sauce:
- 1 cup coconut milk
- ½ cup cashews soaked, drained
- ¼ cup green onions chopped
- 1 teaspoon garlic powder
- Salt and black pepper to the taste
- 1 tbsp lemon juice
Instructions
- In your blender, mix cashews with coconut milk, garlic powder and lemon juice and blend well.
- Add salt, pepper and green onions, blend again well, transfer to a bowl and keep in the fridge for now.
- Heat up a pan with the oil over medium-low heat, add eggs, whisk a bit and cook until they are almost done
- Introduce in your preheated broiler and cook until eggs set.
- Divide eggs on plates, top with smoked salmon and serve with the green onion sauce on top.
- Enjoy!
Notes
Testimonial
I recently had the pleasure of trying Katy’s Breakfast Bowl and it was absolutely delicious! The combination of flavors were so unique and balanced. I’m not usually a fan of breakfast food, but this bowl really changed my mind. I highly recommend giving it a try if you’re looking for something special in the morning!
– Zarah Nguyen
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